Prep Time: 15 minutes
Baking Time: 30 minutes
This scrumptious meal couldn’t be easier to prepare. It has a zesty Italian flavor and is a very hearty meal. I have a friend who requests I prepare this every time I have them over for dinner. Try this one out, you won’t be disappointed!
1. Preheat oven to 375° F.
2. In a large nonstick sauté pan, over medium-high heat, cook beef, stirring occasionally, until no longer pink; drain. Stir in pasta, sauce, vegetables and half of Parmesan cheese. Spoon into ungreased 13 x 9-inch baking dish. Sprinkle with mozzarella cheese and remaining Parmesan cheese.
3. Bake at 375°F for about 20 minutes or until cheese is melted and mixture is heated through.