corned beef casserole

Estimated Cost:  $8.00

Prep Time:  10 minutes

Baking Time:  1 hour

Serves:  4

A casserole I remember fondly from my childhood.  Easy to make and guaranteed to make your family smile when you serve it!

6 oz. egg noodles, cooked
1 can cream of chicken soup
1 cup milk
1 can corned beef, broken up
1 cup shredded cheese
breadcrumbs or crushed potato chips
1 Tbs. finely chopped green pepper (optional)

1.  Preheat oven to 350°.

2. Mix all ingredients together in a large bowl. Place mixed ingredients into a greased 2-quart casserole dish. Top with breadcrumbs or crushed potato chips.

3. Bake for one hour.

Mike’s Comments: I’ve made this with just about every type of shredded cheese and it is always delicious. For an extra special casserole I break 4 pieces of bread in to small pieces and pan fry them in butter for the topping.

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